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Canadienne Cow Cheese

Designation of specificity

The Canadienne Cow Cheese designation of specificity is reserved for cheeses whose distinctive characteristics result from highlighting the specific properties of milk from the breed of cow known as “La Canadienne.”


For more information on certain specific terms, see our glossary.

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© Claire Viard
Canadienne Cow Cheese


If you have doubts about the authenticity of a product presented as Canadienne Cow Cheese: